Status updates for the Open Food Facts GSoC 2018 Project.
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View GSoC 2018 Proposal
This will enable users to scan barcodes at an unmatched speed. Scanning different barcodes one after the other without any interaction with the user.
Redesigning the UI of the scan fragment giving an immersive experience. Cards will be used to display the key information during the scan. Cards will be made slidable to show the complete information just like ‘Google Maps’.
Adding more detailed product addition including its nutritional information, ingredients, EMB codes etc.
Integrating Optical Character Recognition (OCR) for ingredients during the product addition.
Editing or adding information about the already added products using the android application. It is more convenient and easy to use mobile and hence this would help us in getting more products completed.