kescobo
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I'm a scientist interested in fermented foods, microbes, and immune systems. My code should be considered CRAPL licenced (http://matt.might.net/articles/crapl/)
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Wellesley College
- Boston, MA
- http://blog.bonham.ch
- https://orcid.org/0000-0003-3200-7533
- @kevbonham
- @[email protected]
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